Our exploration of British baking continues with this class on traditional British desserts. You'll learn the techniques for Victoria Sponge and produce delicious Bakewell Tarts.
Date & Time
September 24, 2021
1:00PM - 5:00PM
King Arthur Baking Company 135 Route 5 South Norwich 05055 VT US https://www.uppervalleyimage.com/businesses/vt-norwich-king-arthur-flour